Dine & Dash at 3 Star Gourmet - Contemporary Choices Made with Care
Hawaii Diner Staff & The Ozawa Family
March 2006

This spot is owned by three gentleman with several decades of combined restaurant experience between them. Robert Borce, Roli Piso and Ray Peralta opened this eatery just a couple of months ago and the menu reflects their backgrounds in contemporary food. On a recent visit, we ordered the Ahi Katsu with Wasabi & Sweet Chili Aiioli which would not have been out of place at Roy's - no kidding - and for the price of $7.95, you can beat it. Other good choices include the Ribeye Steak and any of the daily fish specials. The also just started serving breakfast and Banana Pancakes are on the menu. One of the most popular offerings, which is recommended by building owner Jim Steiner, is the Zesty Crab Cake Sandwich.

3 Star Gourmet
1111 Bishop St
Remington College Building
Downtown, Honolulu
Hours: Mon-Fri 7am-7pm (breakfast until 10am), Sat 11am-3pm
Tel: 545-8610